A Taste of Italy Menu

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ANTIPASTO

Insalata della Casa
organic mixed greens, orange slices, shaved fennel, black olives,
white balsamic vinaigrette (vegetarian, gluten-free)

SECONDI

Peperoni Ripieni al Forno
roasted red and yellow pepper duo with risotto and caponata fillings,
served with roasted potatoes and arugula salad (vegetarian, gluten-free)
Or
Pollo al Limone e Vino Bianco 
tenderized chicken breast, lemon butter sauce,
white wine, fried capers, potato puree, seasonal vegetables
Or
Penne Pomodoro
penne in a tomato basil sauce (vegetarian)
Or
Bistecca alla Griglia
grilled aged sterling flat iron steak, red wine reduction,
potato puree, sautéed carrots, green beans
Or
Salmone Grigliato
grilled wild local salmon with a honey mustard glaze, roasted sweet yams,
sautéed spinach & cherry tomatoes, white wine butter sauce (gluten-free)

DOLCE

Torta al Cioccolato
chocolate flourless cake, Grand Marnier orange sauce, salted hazelnut brittle (g)
Or
Gelato

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