Last year’s Taste of Italy was so divine we wanted more… and more we’ve got!  Check out this divine menu that Federico’s is preparing for us!

Appetizer ~ Choice of:

INSALATA FRESCA
Organic greens, dried fig and white balsamic vinaigrette, crumbled ricotta goat cheese

or

RISOTTO AL TELEFONO
Superfino Arborio rice, tomato, bocconcini, Parmigiano Reggiano

Main ~ Choice of:

BRANZINO ARROSTITO
Grilled Mediterranean bass -orange and black olive salsa, sauteed spinach, cherry tomatoes

or

POLLO AL MATTONE
Herb crusted chicken breast, brick pressed, potato puree, rapini sauteed with garlic and chilies

or

BISTECCA
Grilled aged sterling flat iron steak, potato gratin, green beans, organic mushrooms, natural jus

or

LENTICCHIE (vegetarian)
Lentils, roasted peppers, asparagus, spinach,organic mushrooms, goat cheese gratinee, balsamic glaze

Desert ~ choice of:

UVA GHIACCATA E TARTUFI DI CIOCCOLATO
frozen grapes and house made chocolate truffles

or

GELATO

or

TIRAMISU

Coffee or Tea included